beverage
inks
Want to improve the stability of your beverage ?
The Turbiscan® is a unique tool to identify and monitor instabilities.
The measurement is quick, easy and objective.
Beverage emulsions are unstable systems and you
have to develop more and more new products to
satisfy the consumers’ requirements for new tastes.
To fulfil this challenge in a very competitive market,
you need to develop high quality drinks in the
shortest time possible.
Thanks to the Turbiscan® :
• Detection of the ring formation in soft drink will be automated
• Aggregation and sedimentation of cocoa particles will be
closely followed and the best stabiliser will be objectively
and quickly chosen
• Effect on stability of new raw materials will be rapidly tested
• Stability tests will be done 5 to 50 times quicker
• And many more…
Don’t waste any more time in stability tests and ask for your Turbiscan® documentation.
